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Events in Surrey - The Richard Onslow

    WEEKLY HAPPENINGS

    Monday – Wednesday: Ditch the kitchen and head to your local to enjoy two gastropub classics for £25, every Monday to Wednesday. Choose our 14-hour Braised Beef & Ale Pie, Aubergine, Red Pepper & Buckwheat Salad, Aubrey Allen’s Steak Burger, and our sustainably sourced Fish & Chips.

    Wednesday – Friday: Don’t miss out on sausage o’clock! Join us at the bar, Wednesday – Friday, between 5-6pm, to enjoy a taste of Jimmy Butler’s finest sausages. Served alongside planet-saving Rubies in the Rubble ketchup. Once they’re gone, they’re gone!

    Thursday & Friday: Enjoy 3 deli plates for £15, between 5-7pm. Perfectly paired with your favourite tipple. 

    Friday: Enjoy Head Chef, Gavin Chilcott’s Burger Night! From Free-range Buttermilk Chicken with Cajun Mayo, Honey & Soy-glazed Duck, Pickled Onion & Sesame to Truffled Mushroom with Swiss Cheese, there’s something for everyone. Join us for weekly changing Burger specials, every Friday, 5-9pm.

    First Sunday of Every Month: Brush up on your knowledge, gather your team, and join us for our monthly quiz night. Join us from 5:30pm, £1 per person, max 6 people per group. Call us on 01483 274922 to book in.

      Sunday Sessions

      Join us in the courtyard this summer (weather depending) for live music, 5.30pm-7.30pm, drink in hand! Here are the dates for your diary;

      Sunday 22nd June – ReVibe 

      Sunday 13th July – Charlie and The Groove  

      Sunday 31st August – The Gentlemen 

      What better way to spend a Sunday evening? 

        The Berry Best

        We’re embracing the season, and the spirit of Wimbledon, with a special strawberry pud: British Strawberry Pavlova, Chantilly Cream & Mint. Perfect for alfresco indulgence at £8.75 — or pair with a glass of Nyetimber Classic Cuvée for £15.00. Available by the glass, just for the occasion.

          Tapas in the courtyard

          Join us for an evening of delicious tapas and sangria in our lovely courtyard! It’s the perfect excuse to leave the house and enjoy the warm summer evening at your favourite local. We’ll be running our tapas specials from Thursday 10th to Saturday 12th. Call us on 01483 274922 to book.

            Our Summer Crab & Lobster Dishes are back!

            Enjoy whole lobster (at its prime) and hand-picked dressed crab, caught off the coast every Thursday, Friday and Saturday.

            Hand-picked Dressed Crab, Skinny Fries 32.50

            Whole Native Lobster, Garlic Butter & Skinny Fries 50.00

            Both to include a 175ml glass of Picpoul or up to £8.10 off any other drink

            British really is best, book a table and come give them a try. But be quick, once they’re gone, they’re gone.

              Jazz Brunch

              Start your Saturday with smooth sounds and a hearty brunch! We’ll have live jazz music playing, our main menu with all your favourites alongside Chef’s specials for the occasion, and delicious coffee for the perfect morning out. Join us from 10am – 1pm. Book a table online or call the pub on 01483 274922 to book.

                August Bank Holiday

                We’re making the most of the last long weekend of the Summer. Pop down and join us as we enjoy an extra day in the sun our Bank Holiday Best Menu, cocktail in hand. Remember to book a table if you’re joining us for lunch or dinner over the weekend.